KwaZulu-Natal

Firkin

Brewed fresh every month

Firkin Hophouse
Beers:
Oscar’s Hophouse Lager –
mild in taste;
Pale Ale –
a lighter beer with malty taste;
Bishop’s Bitter
– for special occasions;
St Patrick’s Porter –
a dark beer

Ijuba Traditional Brew (Dundee)
Beers:
Ijuba Traditional Sorghum – “mild” fresh sorghum beer, unpasteurized
NiniNanini Flavoured Sorghum – banana or pineapple flavoured; pasteurized to last longer

Luyt

Premium lager

Luyt Brewery (Balito) – Moving to Stellenbosch!
Beers:

Luyt Lager – premium lager that always tastes refreshingly crisp and clean. Slow matured from a fiercely guarded winning recipe, dubbed the King of Cool, since 1972.

Mtuninzini Brewery (Mtunzini)
Beers:
English Bitter
Chilli Beer

Muller Brau (Richards Bay)
Beers:
Weissbeer
Dunkelweizen

Nottingham Road Brewing Company
Beers:

Nottingham

Makers of fine ales

Pickled Pig Porter – a full, dark beer, slightly bitter, and perfect for cold-weather drinking;
Whistling Weasel Pale Ale
– a tasty and invigorating pale ale, made by a whistling brewer, who believes that whistling a tune while tending his brew adds a dash of joy and light-heartedness to every glass;
Tiddly Toad Lager
– a light beer with delicious fullness, light enough to ensure that no matter how much you drink, you’ll never feel like you’ve had enough;
Pye-Eyed Possum Pilsner
– has a rich, bitter flavour and the noble hop bouquet, designed for serious beer drinkers, this pilsner is also fairly high in alcohol.

Porcupinequill Brewing

Porcupinequill Brewing

Porcupine Quill Brewery (Botha’s Hill)
Beers:
Karoo Red
Kalahari Gold
Namaqua Blond
Blackdog Bitter
Flat Tail Ale

Shongweni

550ml bottles!

Shongweni Brewery (Shongweni)
Beers:
East Coast Ale
– a lively, refreshing, smooth, golden ale with the surprise in the aroma and taste;
Fruit Beer
– they brew with either pineapple, strawberry, or the local mangoes which grow throughout Shongweni Valley;
Durban Pale Ale
– is a light caramel colour, with an immediate blast of rich orange on the nose, a toffee character and just a hint of spice from the cascade hops;
Robson’s Export Pilsner;
West Coast Ale
– an intense ruby-red / brown colour and a well developed head, medium bodied, and smooth on the palate;
Wheat Beer (with coriander) – based on some of the oldest brewing recipes known in Europe, it has a caramel colour with a light and fluffy off-white head.

Wartburger Brauhaus (Wartburg)
Beers:
Wartburg Brauhaus Helles – unfiltered lager; only 200 litres brewed per week.

Only at the Happy George Bar

Zululand Brewery (Eshowe)
Beers:
Chelmsford Porter;
Bull Horn Bitter;
Jantoni Pale Ale;
Ultimatum Pilsner;
Zulu Blonde Export Ale

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